Colleagues from Japan

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We had two colleagues from Japan join my team for two weeks. It was a great expereince to share cultures, workflows and real work expereince for comparison between the US and Japan. We did lot of activitys outside of work and had some fun. Angie joined for on the weekend activities. It will be a very memorable time for all involved.
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NSC Issue - Agricultural Safety

Thanksgiving was good. We had lobsters and NY strip steaks. Yeah, diet food, uh huh. I made lobster stock last night and today. I expect to make some awesome lobster bisque in a couple of weeks. It made the whole house smell like fish, but the stock turned out very lobstery. We shall see when we as we work through the clarification process.

James and I worked on the Holder Tractor today. It runs great now. I am trying to get the heat working

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