Nachos Grande
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoJTz7066DLjdWzcptYQM4RFX871tIBZMwmgroIRSMBYp1VHBz9hPUfQC9XQuPnyUTwOTsOGyWM0-17fn0UDWCbAciRsVD8MhcO4CoiGFX6eHu5TbgeB8QH_oSfDCct1LZ7dCx_1twCu_8RGvwWr6kBK3aqXZm3Y7-xFLj4Mcn9NDvhfUx/s320/nachos%20grande.jpg)
I have been cooking at home a lot more lately and enjoying it. Of course, this interest has me buying more tools for the activity including a deli meat slicer, a food processor, meat grinder, vacuum sealer and so on. I made one of my old standbys this past week, Nachos Grande. They are closely adapted from what I had to make at Chi Chis restaurant over 40 years ago. Yes-- 40 years ago. Hard to believe.