LavaCon 2025

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I spoke at the LavaCon this week. My presentation was very well received. There were well over 100 folks who chose to attend my presentation. Afterwards we had a supplier meeting in Cartersville and a hike up Pine Mountain. https://www.lavacon.org/ It was good to enjoy some brief moments with a llama as part of the conference. And it was good to meet up with lots of folks I have got to know over the years.
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Angie and I are back from a few days in Jamaica. It was the first time we every stayed in an all-inclusive resort. We did some side trips, but mostly chilled.

We got back into Atlanta on 4:00 PM on thanksgiving. We put the 14 pound frozen turkey (with olive oil, some white wine, a tied bough of tarragon, salt and pepper) in the pressure cooker and it was done in 1 hour 15 minutes set on 10 PSI steam. It really is a great way to cook a turkey well and fast. Its a lot safer than a deep fry as well.



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LavaCon 2025

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I spoke at the LavaCon this week. My presentation was very well received. There were well over 100 folks who chose to attend my presentation. Afterwards we had a supplier meeting in Cartersville and a hike up Pine Mountain. https://www.lavacon.org/ It was good to enjoy some brief moments with a llama as part of the conference. And it was good to meet up with lots of folks I have got to know over the years.
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